When life gives you lemons… make creamy sweet & tangy meyer lemon curd. Life will thank you for it!
Category: Condiments
A category of recipes all about condiments
Pickled Jalapeno Escabeche
Pickled Jalapeno Escabeche During my childhood days I had a couple people in my world that provided an exposure to foods beyond the typical everyday fare. My late grandfather was one of those people. He loved liverwurst, salsa, headcheese, salty nuts, alcohol, and sweets. He use to get upset at me because I’d eat all…
Homemade Almond Basil Pesto
Homemade Almond Basil Pesto It’s that time of year again when the seasons are in the midst of changing. Where the days are still warm but the evenings cool quickly letting you know summer is giving way to autumn. Folks are planning for a fall bounty and harvesting the last of their early summer gardens….
Homemade Peanut Butter
Homemade Peanut Butter “Peanut butter is the pâté of childhood.” ~ Florence Fabricant I’ve always been a fan of the peanut; in its natural state, shelled, crushed, or creamy… the peanut is pretty awesome. The good ol’ peanut butter and jelly sandwich never tires, my grandmother’s peanut butter cookies are better than any I’ve ever…
Homemade Butter
Homemade Butter “If you’re afraid of butter, as many people are nowadays, just put in cream!” Julia Child “My dear boy, when curds are churned, the finest part rises upward and turns into butter. So too, dear boy, when food is eaten the choice parts rise upward and become mind.” Chandogya Upanishad (‘Choice Cuts’ by…
Sweet Savory Sustainable 