Bacon & Kale Cheesy Egg Cups – Part of a Successful Weekly Meal PlanYield: 12 individual egg cups Temp: 325° (f) Cooking Time: 25 minutes Prep Time: 15 minutes Ingredients – Equipment Needed 1 head kale, chopped 5+ strips bacon, cut/crisped (save some bacon grease for cooking the kale) 12-14 eggs, medium to large…
Category: Breakfast
Banana Bread Muffins
This isn’t your grandmother’s banana bread recipe. Fluffy, moist, chocolaty and in the perfect portable vessel… muffins!
Homemade Scones
Homemade Scones It’s neither a muffin nor a biscuit. Homemade scones are an easy grab and go add for your breakfast or snack on the run. I first tried a scone from one of my office cafeterias several years back. It was an overly sweet, overly dry square of dough. I needed more than one…
Zucchini Pancakes
Zucchini Pancakes In a big family the first child is kind of like the first pancake. If it’s not perfect, that’s okay, there are a lot more coming along. – Antonin Scalia Pancakes were a special treat for me as a child; I only enjoyed them during overnight stays at grandma’s house. Sunday morning we’d…
Sweet Savory Sustainable 